Ingredients:Boro mach (Rui / katla) kaNta kom thaka mach hole e valo
Haldi powder
Salt to taste
Besan - andaj moto
Peyaj kuchi
Aada kuchi
KaNcha lonka kuchi
Dhone pata kuchi
Process:
1.Prothome macher piece gulo ke bhalo kore seddho (boil) kore kaNta chariye nite hobe.2. Erpor oi macher sathe sob mosla peyaj aada besan sob add kore bhalo kore mekhe nite hobe.3. Chop / ba Cutlet er shape e toiri kore halka aaNche e fry korte hobe. Ek2 onno bhabe korte hole, besan ta macher sathe mix na kore Chop gulo ke besan er batter e dip kore opore cornflakes er guro dite deep fry kore o korte paro... dubhabe e khete bhalo lage.Sathe salad r tomato ketchup add korte paro.
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